ORGANIC WHOLE WHEAT PASTRY FLOUR, by the pound

(No reviews yet) Write a Review
SKU:
FLO185
Minimum Purchase:
5 units
$1.49

Description

A soft-wheat flour with a fine-texture and a high starch content. Pastry flour is finely ground, but it is not as fine as cake flour. It is available in bleached and unbleached varieties and is most often used for making flaky piecrusts, cookies, biscuits, and assorted pastries. It is not suitable for bread making because the gluten content is too low.

Order in 5 lb bags 

View AllClose