Maple Glazed Chicken

Maple Glazed Chicken


1 lb Gerber Chicken Tenders

2 teaspoons grilling seasoning blend

2 teaspoons Amish Butter

1/4 cup Brenneman's Light Amber Pure Maple Syrup

1/2 cup sliced green onion

Directions: Lightly coat chicken with seasoning. Heat butter in a large skillet over medium-high

heat; add chicken. Cook 5-6 minutes until no longer pink, turning once halfway

through cooking. Remove from skillet; cover and keep warm. Stir maple syrup into

hot skillet; cook 2 minutes, stir in green onions. Drizzle chicken with maple syrup / onion mixture. 

Feb 27th 2019 Adapted from Better Homes and Gardens

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